In recent years, more consumers have become conscious of their diets, with some choosing to avoid allergenic ingredients like gluten. If you’re a beer lover following a gluten-free lifestyle, there’s good news—you can now enjoy gluten-free beer without compromising on taste!

Does beer contain gluten?

Traditional beer is typically brewed using grains like wheat or barley, with malt and hops often added during the brewing process. Since barley and wheat contain gluten, regular beer naturally contains gluten.

Gluten-free beer, however, is brewed without barley or wheat. Instead, alternative grains such as sorghum, buckwheat, or rice are used. Some breweries also apply special treatments to remove gluten from the beer, ensuring it meets gluten-free standards.

Now that you know the gluten content in beer, you can explore a wide selection of gluten-free beers. Visit our online store to discover our curated range of gluten-free options!

Top Gluten-Free beers to try

Prefer a blonde beer? Try Jade gluten-free beer, crafted by the Jenlain brewery. This 25 cl lager offers a bold malt aroma and smooth taste.

If you enjoy fruity beers, we recommend Estrella Damm Daura, a refreshing gluten-free beer from Spain.

No matter which gluten-free beer you choose from our online shop, you’ll find detailed descriptions for every product. With information on alcohol content, bitterness, and sweetness, you can easily select the perfect beer to match your taste preferences.

ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. PLEASE DRINK RESPONSIBLY.

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