Our beer magazine covers everything you need to know about IPA beers. You’ve probably already learned how to pronounce “IPA” and understand its origins. But have you ever heard of a DIPA? If not, let us explain what it means and highlight some of its key features.

What does DIPA mean?

You may be familiar with IPA, which stands for India Pale Ale. The "D" in DIPA stands for "Double," meaning it’s a stronger, more intense version of a standard IPA. Typically, a Double IPA—also known as an Imperial IPA—contains more than 8% alcohol by volume and delivers even more hoppiness and bitterness.

This style first emerged in the United States during the 1990s, but today, Double IPAs are brewed around the world, as you'll see in our online shop. These beers are now a staple in the craft beer scene, known for their bold flavor profiles and high alcohol content.

A rich and flavorful experience with Double IPAs

Double IPAs are considered complex beers, thanks to their generous use of both malt and hops. Expect intense hoppy aromas balanced by a malty sweetness, creating a dynamic flavor experience. These beers offer a unique combination of bitterness, boldness, and depth.

Want to learn more before choosing the perfect DIPA? Our product pages provide detailed descriptions, including alcohol content, appearance, and flavour profiles. Whether you're looking for spicy, herbal, or fruity notes, you’ll find the perfect match in our curated selection of Double and Imperial IPAs. Also discover articles about NEIPA and IPA beers !

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